WHEAT GERMAMIDOPROPYLDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN
장원기명 장협표준화명
JCID 명 일장원기명
コムギ胚芽脂肪酸アミドプロピルジモニウムヒドロキシプロピル加水分解コムギタンパク
다른이름 (Other Names)
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원료정의 (Definitions)
Wheat Germamidopropyldimonium Hydroxypropyl Hydrolyzed Wheat Protein is the quaternary ammonium chloride that conforms generally to the formula: where RCO- represents the fatty acids derived from wheat germ oil and X represents hydrolyzed wheat protein.