Saccharomyces/Apple Fruit/Honey/Panax Ginseng Root/Royal Jelly/Sucrose Ferment Filtrate is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit (q.v.), Panax Ginseng Root (q.v.), Royal Jelly (q.v.), and Sucrose (q.v.) by the microorganism Saccharomyces. .
원료유래 (Org. Definitions)
식물유래(Plant); 미생물유래(Bacteria,Fungi,or other Single-Celled Organism);
